Course Overview
The Certificate Course in Hotel Management at DHMI Siliguri is designed to provide a comprehensive foundation in the essentials of the hospitality industry. This course combines theoretical knowledge with hands-on practical training to prepare students for entry-level roles in hotels, resorts, and other hospitality sectors.

Our curriculum focuses on developing skills in customer service, food and beverage operations, housekeeping, front office management, and hospitality etiquette. Alongside classroom learning, students gain valuable industry experience during the 6-month paid internship, enhancing their practical knowledge and employability.

Key Highlights
Industry-Oriented Curriculum: Learn the fundamental concepts and operations in hotel management aligned with current industry standards.
Experienced Faculty: Training by seasoned professionals with real-world hospitality expertise.
Hands-on Practical Training: State-of-the-art labs and real-time project exposure.
6-Month Paid Internship: Gain valuable on-the-job experience at reputed hotels and resorts, with a stipend and accommodation provided.
Placement Support: Dedicated assistance to secure job opportunities post-course completion.
Certification: Course completion certificate valid across India and internationally.

Who Should Enroll?
Students who have completed 10th and 10+2 or equivalent and wish to start a career in hospitality.
Working professionals seeking to upskill in hotel operations. Individuals passionate about the hospitality sector and eager to gain practical experience.

Career Opportunities
Graduates of the Certificate Course are well-equipped to pursue roles such as Front Office Executive, Food and Beverage Assistant, Housekeeping Supervisor, Guest Relations Executive, and more within hotels, resorts, cruise lines, and event management companies.

Admission Requirements
Minimum 10^th or 10+2 or equivalent qualification.
Age 17 and above
Minimum 40% marks in 10+2 examination.